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Mérieux NutriSciences | Blonk

Methodology Reports of previous Agri-footprint versions

Methodology and Basic Principles, Description of Data

Find here old versions of Agri-footprint methodology reports available for download. 

Agri-footprint 6

Agri-footprint 6.3 - Part I Methodology and Basic Principles (2022)Agri-footprint 6.3 - Part II Description of Data (2023)Agri-footprint 6.3 - Part III Data Comparison (2022)

Agri-footprint 5

Agri-footprint 5 - Part I Methodology and Basic Principles (2019)Agri-footprint 5 - Part II Description of Data (2019)

Agri-footprint 4

Agri-footprint 4 - Part I Methodology and Basic Principles (2018)Agri-footprint 4 - Part II Description of Data (2018)

Agri-footprint 3

Agri-footprint 3 - Part I Methodology and Basic Principles (2017)Agri-footprint 3 - Part II Description of Data (2017)

About us

Mérieux NutriSciences | Blonk is a leading international expert in food system sustainability, inspiring and enabling the agri-food sector to give shape to sustainability. We support organizations understand their environmental impact in the agri-food value chain by offering advice and developing tailored data and software solutions based on the latest scientific developments and data.

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Headquarters: Rotterdam, the Netherlands
US office: Washington DC
Spain office: Barcelona

Phone: +31 (0)182 579 970
Email: info@blonksustainability.nl

 

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